The Dog Treat Company (DTC) is getting into the\u00a0festive spirit with a new product for pooches. \r\n\r\nBark the Herald is a\u00a0free-range chicken liver treat with essential\u00a0Christmas trimmings. Cinnamon, sage, cranberries and a splash of coconut oil are combined to create a stocking filler.\r\n\r\nDTC\u2019s founder, Joe Halliwell, said:\u00a0\u2018We wanted to create a signature treat with strong ties to this most popular of family get-togethers, but based our recipe on ingredients with beneficial properties rather than seasonal sentiment. \r\n\r\n"Cranberries support the bladder and boost the immune system, cinnamon is a well-respected anti-inflammatory whilst sage supports your dog\u2019s digestion. \u00a0\u00a0\r\n\r\n"Coconut may not be a \u2018Christmas classic\u2019 but what dog wouldn\u2019t want its coat looking resplendent when greeting friends and family over the festive period."