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Henrietta Morrison, the CEO and founder of Lily’s Kitchen, has been celebrated in this year’s Sunday Times Maserati 100 List, an accolade dedicated to the UK’s innovative entrepreneurs.
The award sponsored by the luxury Italian car manufacturer highlighted Morrison as the driving force behind the entrepreneurial British brand.
Founder and CEO, Henrietta Morrison, said “I am honoured to receive recognition in the Maserati 100 list for Lily’s Kitchen’s innovation. It’s also a huge recognition of the dedication from the Lily’s Kitchen team who make a real difference to the health and happiness of pets.
“It’s this uncompromising approach to the quality pet food we produce and the innovation we have brought to the category, which has resulted in this achievement. These awards are significant for entrepreneurial British businesses.”
She added: “I’d also like to thank my extraordinary team and all our producers who work so hard to meeting our standards.”
In the same week, Lily’s Kitchen has also been shortlisted for two other prestigious awards. The Grocer’s SME Brand Of The Year and Employer Of The Year.
