Cotswold-based raw dog food providers, Cotswold RAW, has released a new dog food offering in time for the festive period.
The ‘3 Birds in a Bowl’ range has three, free range birds including organic duck, chicken and turkey. The ingredients are human grade and includes seasonal vegetables.
The range was developed with the company’s veterinary and nutritional consultant, Nick Thompson, who is a practising vet and founder of the Raw Feeding Veterinary Society.
Cotswold RAW founder, Mark Lewis, said: “We work tirelessly at our rural operation to ensure that none of our meals could ever be deemed timid, mundane or one-dimensional. The phenomenal success of our recent Wild line, featuring ‘species appropriate’ proteins, rabbit, venison and duck was a timely reminder that from time to time, discerning dogs appreciate recipes of a more involving nature (depth of flavours and textures, the addition of non-farmyard fayre).
“Needless to say a three meat treat ensures that any resulting recipe is brimming with beneficial proteins, nutrients and essential amino acids.”